EFNEP

The Expanded Food & Nutrition Education Program (EFNEP) will help you learn about food and nutrition for your family. The lessons provide the steps to begin a healthy lifestyle of eating smart and being active.

We will teach you how to feed your family better! You and your children will learn about:

-Planning Healthy Meals

-Cooking at A Lower Cost

-Keeping Food Safe

-Being Active

 

All adult nutrition and physical activity lessons are from the ESBA curriculum developed by Colorado State University. We also offer an adapted version for middle school and high school students. For detailed information about the curriculum and related materials, please view this PowerPoint presentation.

All youth lessons from grades 2nd through 5th are from the “Health Kids Club” curriculum developed by University Of Hawaii at Manoa CTAHR. The lessons have hands-on activities that allow children to comprehend at all grade levels. This curriculum focuses on Food Safety, Enjoying More Fruits and Vegetables,  MyPlate, Preparing More Meals at Home, Physical Activity, and How to “Rethink Your Drink”.

 

 

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.